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PROF. DR. SEBAHATTİN NAS
Head of the Division of Food Technology
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 31 18
Email: snas@pau.edu.tr
Research Interests:
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PROF. DR. AYDIN YAPAR
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 30 29
Email: ayapar@pau.edu.tr
Research Interests:
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PROF. DR. YAHYA TÜLEK
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 31 05
Email: ytulek@pau.edu.tr
Research Interests:
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PROF. DR. SAMİ GÖKHAN ÖZKAL
Head of Department
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 31 19
Email: sgozkal@pau.edu.tr
Research Interests:
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Unit operations in Food Engineering
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Supercritical Fluid Extraction
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Physical Properties of Foods
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PROF. DR. HAKAN KARACA
Dean of Technical Education Faculty
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 30 85
Email: hkaraca@pau.edu.tr
Research Interests:
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Mycotoxins in Foods
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Pesticide Residues in Foods
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Pathogenic Microorganisms
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Use of Ozone in foods
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Dried Foods and Fruit Juice Technology
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ASSOC. PROF. DR. ENGİN DEMİRAY
Vice Head of Department
Deputy Director of İLTAM
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 30 90
Email: edemiray@pau.edu.tr
Research Interests:
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Unit Operations at food engineering
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Food processing (Pasteurization, sterilization, cooling, drying)
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ASSOC. PROF. DR. EZGİ ÖZGÖREN ÇAPRAZ
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 31 29
Email: ezgio@pau.edu.tr
Research Interests:
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Cereal Technology
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Functional Foods
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Food Enrichment
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RES. ASSIST. UFUK GÖKÇE AYRANCI
YÖK ACADEMIC
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Contact:
Phone: +90 258 296 30 35
Email: ugayranci@pau.edu.tr
Research Interests:
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Mycotoxin contamination in food
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The use of ozonation in food
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Fruit and vegetable technology
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